

Chanel Willemse
General Manager
7 July, 2025
We’ve all been told to “eat less salt” or “cut back on stress” when it comes to managing blood pressure. But what if we told you that your afternoon tea and a square of dark chocolate could be part of your heart-healthy plan?
A huge new meta-analysis (we’re talking 145 clinical trials, over 5,000 people) found that flavan-3-ols — a type of flavonoid found in tea leaves, cocoa, apples, berries, and grapes — can help lower both systolic and diastolic blood pressure. In some cases, the effect size was comparable to what you'd expect from mild blood pressure medication. No prescription, just a few pantry staples.
First, What Are Flavan-3-ols?
Flavan-3-ols (not to be confused with flavonoids in general — they’re a specific type) are plant-based compounds that act like little vascular superheroes. You’ll find them in:
- Green and black tea
- Dark chocolate (70%+ cocoa)
- Apples, grapes, and berries
- Red wine (yes, in moderation)
What makes them special? They help your blood vessels relax by increasing nitric oxide — a natural molecule that signals your arteries to dilate. Think of it like loosening a garden hose so the water flows more freely — only it’s your blood, and it’s flowing to your brain and heart.
The Study That Made Everyone Want Tea and Chocolate
Researchers reviewed 145 randomised controlled trials and found that consistent intake of flavan-3-ols reduced systolic blood pressure (the top number) by up to 11 mmHg, and diastolic (the bottom number) by around 8 mmHg in some groups. Even people without hypertension saw mild improvements, though the biggest wins were in those with elevated blood pressure or metabolic issues.
And here’s the kicker: these results weren’t based on extreme diets. Participants simply consumed foods rich in flavan-3-ols daily — about the equivalent of:
- 2–3 cups of green or black tea
- One or two servings of fruit
- A 20–30g square of dark chocolate
No exotic powders. No kale smoothies. Just a little plant magic in your everyday routine.
How Flavan-3-ols Work Their Vascular Magic
💓 1. They Relax Your Blood Vessels
Flavan-3-ols stimulate nitric oxide production, which helps widen and relax your blood vessels. More space = less pressure.
🔥 2. They Reduce Inflammation
Chronic low-grade inflammation is a sneaky culprit in high blood pressure. Flavan-3-ols help reduce oxidative stress and cool the internal fire.
🧬 3. They May Improve Insulin Sensitivity
While this research focused on blood pressure, there’s a crossover benefit: some studies suggest these compounds also help your body handle blood sugar better, which is great news if you’re watching your metabolic health.
A Day of Flavan-3-ol Bliss
If you’re wondering how to actually do this, here’s your ideal “flavan-friendly” day:
- Morning: Kick things off with a cup of green tea and an apple
- Mid-morning: Snack on a few grapes or berries
- Afternoon: Brew a black tea and enjoy a square (20–30g) of 70% dark chocolate
- Evening: Sip a decaf rooibos or herbal tea for hydration without caffeine
Voilà — around 500–600mg of flavan-3-ols without even trying that hard.
But Wait… Isn’t Chocolate Bad for You?
Let’s get real: not all chocolate is created equal. Your average chocolate bar with a cartoon on the wrapper probably has more sugar than benefits. But high-quality dark chocolate (70% and above)? That’s where the flavan-3-ols live.
The key is moderation — aim for a small piece, not the whole slab. You’ll get the heart-friendly perks without overdoing the sugar and fat.
Who Should Try This?
The best part? This isn’t a “only if you’re in crisis” kind of solution. Whether your blood pressure is mildly elevated or totally normal, this habit can offer benefits. It's especially helpful if you:
- Have a family history of hypertension
- Want a natural addition to your heart-health toolkit
- Are working on metabolic health (blood sugar, cholesterol)
- Just love tea and chocolate (guilty)
What About Supplements?
You might be wondering: why not just take a flavan-3-ol capsule and skip the cocoa altogether? Fair question. But most experts still recommend getting these compounds from food first, because:
- They come with fibre, other nutrients, and antioxidants
- They’re more bioavailable
- They’re delicious (duh)
Supplements can have their place — but they’re not a shortcut. And that’s where smart foundational support (like what we do at Vitamin Club) comes in.
Flavan-3-ols Meet Foundational Nutrition
As amazing as these plant compounds are, your body also needs a daily baseline of nutrients to keep your cardiovascular system running smoothly. That’s where a personalised vitamin plan can really shine.
At Vitamin Club, we create daily vitamin packs based on your age, gender, and lifestyle — because your heart (and hormones, and energy levels) deserves more than a one-size-fits-all approach.
Nutrients that support blood pressure naturally:
- Magnesium: Helps relax blood vessels and regulate nerve function
- Vitamin B6 & B12: Supports blood cell production and homocysteine regulation
- Omega-3s: Keeps inflammation in check and supports vascular elasticity
- Vitamin D: Plays a role in blood pressure regulation, especially if you're deficient
- Zinc & Selenium: Antioxidant powerhouses that support heart health
Together, these create a nutritional safety net that makes your flavan-3-ol lifestyle even more effective.
Final Thoughts: Snack Smart, Live Long
Sometimes, wellness feels like a punishment. But this? This is different. This is your permission slip to enjoy a bit of indulgence — knowing it’s quietly supporting your blood pressure, your arteries, and maybe even your mood.
Will a single cup of tea drop your numbers overnight? Nope. But consistently showing up for your body — with good food, smart habits, and a solid nutritional foundation — can change everything.
So sip the tea. Break the chocolate. Love your heart a little more, one delicious habit at a time.